Blood Orange Cornmeal Bundt Cakes

I made these little cakes for brunch over the weekend, and I definitely see more of them in my future. They were the perfect little cakes for the occasion, light, refreshing, and satisfying.  I started out making my cornmeal cake which has always been one of my go to recipes for brunch due to the fact that it's easy to put together and not overly sweet.  I wanted to make a blood orange version of the original cake, and once I started baking, it all just came together beautifully.

Strawberry Goat Cheese Blondies

Blondies are one of my favorite desserts, and I love making them for parties.  I usually stick with my classic recipe, but this weekend I'm making them for a pool party so I wanted to mix it up and add a little summer to them.  I've also been on a bit of a goat cheese kick lately so I knew I wanted to sneak it into this recipe.  

Strawberry Rhubarb Hot Pockets

I worked at this charming neighborhood bagel shop all through high school where everything was made from scratch, and it was all delicious.  I remember people lining up for the strawberry rhubarb pie so one day I decided to try it and see what all the fuss was about.